All Day Menu

MIRRORING OUR DESIGN-THROUGH-STORYTELLING WHIMSY, EXECUTIVE CHEF MARCOS CAMPOS TAKES GUESTS ON A JOURNEY THROUGH THE MIDDLE EAST WITH FLAVORS FROM LEBANON, JORDAN, ISRAEL AND NORTHERN SYRIA WHILE UTILIZING LOCAL FARMS IN THE MIDWEST.
MONDAY - FRIDAY // 11 AM - 11 PM
SATURDAY - SUNDAY // 10 AM - 11 PM
KITCHEN CLOSES 10PM SUNDAY AND MONDAY
CEVICHES & CRUDOS
OYSTERS AGUACHILE
Guajillo Aguachile, Pickled Celery, Radish Shellfish
TUNA CEVICHE
Nikkei Style, Leche De Tigre, Daikon, Nori Fish Soy
KAMPACHI TIRADITO
Sinaloa Salsa Negra, Avocado, Charred Lime Fish Soy
SCALLOPS CRUDO
Kiwi Aguachile, Lemon Gel, Galician Seaweed Shellfish
SPREADS
BABA GANOUSH
Tahini Labneh, Pomegranate, Pine Nuts Dairy Gluten Free Available Tree Nuts Vegetarian
KALE & AVOCADO DIP
Harissa Fava Beans, Pumpkin Seeds, Sesame Gluten Free Available Vegan
BEET MUTABBAL
Roasted Beets Tahini, Goat Cheese, Basil Oil Dairy Gluten Free Available Vegetarian
OCTOPUS & HUMMUS
Grilled Octopus, Fennel, Vadouvan Curry Gluten Free Available Shellfish
SALADS
BABY GEM
Avocado Citrus Vinaigrette, Goat Cheese, Nectarines, Watermelon Radishes, Aleppo Pickled Raisins Dairy Gluten Free Vegetarian
KALE FATTOUSH
Dill Vinaigrette, Persian Cucumbers, Heirloom Tomatoes, Crispy Pita Gluten Free Available Vegan
MEZZES
CRISPY ARTICHOKE
Preserved Lemon Labneh, Harissa Spice Olive Oil Dairy Vegetarian
HALLOUMI
Fermented Harissa, Green Asparagus, Crispy Chickpeas Dairy Gluten Free Available Vegetarian
MUSHROOM KEBAB
Oyster Mushrooms, Green Garlic Yogurt, Chermoula Dairy Gluten Free Vegetarian
FETA STUFFED DATES
Green Shakshuka, Plant-based Feta Cheese, Fennel Gluten Free Nuts Vegan
BROCCOLINI
Sumac Vinaigrette, Sunflower Seed Hummus, Coriander Leaf Tree Nuts Vegan
SUMMER SQUASH
Hoja Santa Tahini, Green Schug, Sesame Vegan
FOR THE TABLE
CHICKEN MUSAKHAN
Palestine Style Chicken, Za’atar Shatta, Glazed Cipollini Onions, Garlic Toum Gluten Free Available
SHORT RIB
Pomegranate Molasses, Israeli Couscous, Green Garlic Labneh, Sumac Onions Dairy
STEAK KEBAB
Walnut Muhammara, Chemen Chimichurri, Moroccan Carrot Salad Nuts
WHOLE BRANZINO
Israeli Amba, Green Harissa, Jicama & Mango Salad, Lettuce Cups Dairy Fish Gluten Free
LEBANESE LAMB FEAST
Pistachio Tzatziki, Turmeric Pickled Cauliflower, Cucumber Salad, Hummus, Grilled Pita Dairy Gluten Free Available
SWEETS
CHOCOLATE POT DE CREME
HAZELNUT DUQQA, SALTED WHIPPED CREAM Dairy
PRESERVED LEMON PUDDING
CRACKER CRUMBLE, BURNT VANILLA WHIP Dairy Eggs
TRES LECHES
COCONUT RUM, HALVA CREAM, APRICOT JAM Dairy Eggs
STICKY DATE CAKE
VANILLA GELATO, SALTED CARAMEL, CANDIED WALNUTS Dairy Eggs Nuts
GELATO OR SORBET
DARK CHOCOLATE GELATO, VANILLA BEAN GELATO, RASPBERRY SORBET Dairy
LUNCH FEATURES
MONDAY - FRIDAY // 11 AM - 3:30 PM
A 3% merchant fee applies to credit card purchases; if paying with Cash, Debit or a Prepaid Card the fees are saved
TUNA STEAK SANDWICH
AVOCADO CREAM, POMEGRANATE GLAZE, CABBAGE SALAD, CIABATTA Fish
HALLOUMI SANDWICH
FERMENTED HARISSA, HALLOUMI, ARUGULA, BAGUETTE
DOUBLE CHEESEBURGER
ANGUS BEEF, CARAMELIZED ONION AIOLI, DILL PICKLES, SESAME BUN Dairy Eggs Soy
CELERY & WATERCRESS SALAD
TOASTED WALNUTS, GRAPEFRUIT, SUMAC VINAIGRETTE Gluten Free Tree Nuts Vegan Vegetarian
HARIRA
MOROCCAN LENTIL SOUP, CHICKPEAS, SAFFRON, HERB SALAD, FIDEO Vegan Vegetarian